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At San Jeanetta’s Table, enjoy soul food fusion that delivers comfort food like you’ve never imagined. Cozy up to elevated mac and cheese bowls that showcases perfect flavor combinations. Dive into a tempting plate of juicy, crispy wings tossed in homemade sauces like Hennessey BBQ or lemon pepper. Try the sweet potato mac bowl topped with chicken, a sweet potato glaze and tender chunks of sweet potato.


Owners Dion and Tiffany Metts opened San Jeanetta’s Table in 2020 as a way to serve their community. Chef Dion grew up cooking with his grandmother, San Jeanetta, whom the restaurant is named after, but wanted to put his own twist on her traditional mac and cheese recipes. Heritage, family, and extraordinary home-style cooking are all on the table at San Jeanetta’s.